Frozen Peppermint Mocha

Frozen Peppermint Mocha

Just in time for the holidays, this low carb frozen peppermint mocha will fill you with minty, chocolaty goodness, without making you regret it afterwards.

Add the half and half and chocolate pieces to a small saucepan over medium heat.

1

Stir constantly until the chocolate is melted. Reduce heat to low and add the cocoa powder, sweetener peppermint extract, and brewed coffee.

2

Whisk to combine. Remove from heat and let cool.

3

Add cooled chocolate mixture to blender with ice and blend.

4

Serve and enjoy! For the full recipe and instructions, tap below!

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