Keto Hamburger Stew
Stay warm with this hearty, 30 minute keto hamburger stew! Packed with veggies and perfectly seasoned, this super easy stew is sure to hit the spot on those chilly nights!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: keto hamburger stew recipe, Main Course, stew
Cuisine: American
Keyword: gluten free, keto stew
Servings: 4
Calories: 272
- 1 pound ground beef
- ½ teaspoon onion powder
- ½ teaspoon tyme
- ¼ teaspoon pepper
- 1 tablespoon minced garlic
- 1 teaspoon kosher salt
- 2 bunches radishes-halved
- 1 cup diced carrots
- 1 cup diced celery
- 4 cups beef broth
- 1 teaspoon xanthan gum
Brown the ground beef in a large heavy bottom pot over medium high heat until cooked through, about 8 minutes. Stir in all of the seasonings, radishes, garlic, celery and carrots. Stir in the 4 cups of beef broth.
Let simmer for about 20 minutes or until your veggies are soft. Stir in the xanthan gum and continue to simmer stew until thickened. Serve.
Calories: 272 | Carbohydrates: 4g | Protein: 30g | Fat: 15g | Fiber: 1g