Go Back
+ servings
pulling a serving of keto reuben casserole out of a casserole dish
Print Recipe
5 from 1 vote

Keto Reuben Casserole - 3 Net Carbs

Keto Reuben Casserole is all the classic flavors we love, layered into one 30 minute meal. A family favorite... now with my keto twist!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: dinner, Main Course
Cuisine: American
Keyword: gluten free, recipe for keto reuben casserole
Servings: 6
Calories: 407kcal

Ingredients

  • 1 pound Deli Corn Beef-chopped
  • 1 Cup Sauerkraut-drained
  • 2 Cups Shredded Swiss cheese

Dressing:

Instructions

  • Pre-heat the oven to 400F.
  • In a small mixing bowl, combine the mayo, ketchup, onion, sweetener, pickle relish and vinegar. Set aside.
  • Spray the inside of a 9x13 casserole dish with cooking spray. Spread the corned beef in the bottom of the dish.
  • Spread the drained saurkraut evenly on top of the corned beef, followed buy the sauce, and finally the shredded cheese.
  • Bake in the oven for 20 minutes.
  • Serve.

Nutrition

Calories: 407kcal | Carbohydrates: 4g | Protein: 29g | Fat: 26g | Fiber: 1g