Keto Chicken Salad Lettuce Wraps
Whether you fork it, scoop it or lay it in lettuce... you won't be disappointed in this super yummy Keto Chicken Salad Lettuce Wrap!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: lunch, Salad
Cuisine: American
Keyword: gluten free, keto chicken salad lettuce wraps recipe
Servings: 4
Calories: 378
- 3 slices Bacon, cooked and crumbled
- 3 Cups Cooked Chicken Breast, Diced
- ⅓ Cup Mayonaise
- ¼ Cup 2% Greek Yogurt
- ⅓ Cup Celery, diced
- 2 Tablespoons Lemon juice
- 2 teaspoons Dijon Mustard
- 1 Avocado, diced
- Romaine lettuce leaves
In a large mixing bowl combine cooked chicken, mayonnaise, greek yogurt, chopped celery, lemon juice and Dijon Mustard. Salt and pepper to taste.
Lay your romaine lettuce leaves on a platter and spoon the chicken salad onto each leaf, dividing evenly.
Garnish with cooked diced bacon and avocado. Serve.
Calories: 378 | Carbohydrates: 4g | Protein: 31g | Fat: 26g | Fiber: 3g