Italian Stuffed Sausage Bake
When you don't want to spend all your time in the kitchen during a busy work week... this Italian Stuffed Sausage Bake is super easy to make with only 3 ingredients! Your whole family will love this gooey cheesy stuffed Italian sausage bake and you will love how simple it is! Parent win!
Servings: 5
Calories: 360
Ingredients
- 5 Italian Sausage Links
- 5 sticks Mozzarella String Cheese
- 1 Cup sugar free Jar Marinara
Instructions
- Pre-heat the oven to 400F.
- Cut a slit into your sausage links, length wise. Take one of your mozzarella string cheese and place into sausage slit and set into an 8x8 casserole dish. Repeat this process with each sausage.
- Cover your stuffed sausage links with your marinara sauce. Place into already preheated oven oven and bake for 30 minutes. You may broil on high for a couple of minutes if you would like the top to get extra brown.
Notes
- Not a fan of Italian sausage? You can use plain bratwurst sausages. I have used these as well and they are just as good.
- The best keto friendly marinara sauce is Rao's. It is so good and very keto friendly.
- Feel free to serve this with a side of mashed cauliflower or cauliflower Mac and cheese!
Nutrition
Calories: 360 | Carbohydrates: 8g | Protein: 22g | Fat: 26g | Fiber: 2g