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chia pudding in a white dish
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5 from 1 vote

Keto Strawberry Cheesecake Chia Pudding

Feed that cheesecake craving with this ultimate Strawberry Cheesecake Chia Pudding! High in fiber but low in sugar, this sweet treat is a perfect dessert meal prep!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: American
Keyword: gluten free, keto strawberry cheesecake chia pudding recipe, sugar free
Servings: 4
Calories: 248kcal

Ingredients

Instructions

  • In a medium sauce pan over medium heat combine, the almond milk, sweetener, cinnamon, kosher salt, vanilla extract, cream cheese, diced strawberries and lastly chia seeds.
  • Make sure to whisk continuously to combine all the ingredients and to not scotch the bottom of your sauce pan.
  • Cook for about 8 minutes or until your chia pudding begin is thick and the chia seeds are soft. Divide into 4 portions.

Notes

  • Feel free to use whatever fruit you have on hand.  Strawberries are delicious but you could use blueberries, raspberries, or blackberries.
  • Choose an almond milk that is unsweetened.  These are usually 1 carb per serving
  • You can use any keto friendly sweetener you like and sweeten to taste

Nutrition

Calories: 248kcal | Carbohydrates: 15g | Protein: 8g | Fat: 19g | Fiber: 11g