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buffalo tenders on a sheet pan
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5 from 13 votes

Baked Buffalo Chicken Tenders - No Breading

Baked Buffalo Chicken Tenders- Easy low carb and keto boneless chicken tenders covered in buffalo sauce. Simple spices give them lots of flavor and no breadcrumbs are used which makes them super healthy.
1 net carb
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: dinner
Cuisine: American
Keyword: gluten free, recipe for buffalo chicken
Servings: 4
Calories: 131
Author: Jennifer Banz

Equipment

Ingredients

  • 8 Chicken Tenderloins
  • 1 teaspoon Paprika
  • 1 teaspoon Kosher salt
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • Black Pepper to taste
  • ΒΌ Cup Buffalo Sauce
US Customary - Metric

Instructions

  • Pre heat the oven to 350F. Line a sheet pan with foil
  • Add the chicken to a large bowl and top with all of the seasonings, toss to coat
  • Place all the chicken tenders on a sheet pan.
  • Bake in the oven for 20 minutes.
  • Remove from oven, toss in the buffalo sauce and serve.

Nutrition

Serving: 2Tenders | Calories: 131 | Carbohydrates: 1g | Protein: 26g | Fat: 3g | Saturated Fat: 0g | Fiber: 0g | Sugar: 0g