Print
Saucy crock pot pork roast

Crock Pot Pork Roast - Only 3 Ingredients!

Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. So full of flavor and super easy to make!

PIN THIS RECIPE ON PINTEREST

Course dinner, Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 5
Calories 350 kcal

Ingredients

  • 1 2.5 pound Pork Loin Roast
  • 1.5 cups Sugar free BBQ sauce
  • 5 slices Thick cut bacon

Instructions

  1. Place the pork loin in the slow cooker.  pour half of the BBQ sauce on top.  Lie the bacon slices on top, tucking the excess under if necessary.  Pour more sauce on top of the bacon...enough to coat.  Set the slow cooker on low and cook until the internal temperature of the pork id 145F.  Mine took 4 hours

  2. Remove the roast from the slow cooker and place on a baking sheet.  Pre-heat the broiler.  Pour a little more sauce on top of the roast and put it under the broiler for about 5 minutes or until the sauce starts to caramelize.  

  3. Slice and serve hot.

Recipe Notes

Please see blog post for BBQ sauce recommendations.