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keto chocolate muffins recipe
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5 from 1 vote

Keto Fudgy Chocolate Muffins

Start the day with chocolate by making these Keto Fudgy Chocolate Muffins! These muffins are super easy to make and are exploding with chocolatey goodness in every bite! Have your kitchen smelling good and a sweet treat in less than 30 minutes!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Dessert, Snack
Cuisine: American
Keyword: gluten free, keto fudgy chocolate muffins recipe, sugar free
Servings: 12
Calories: 227kcal

Equipment

  • 12 Cup muffin tin

Ingredients

Instructions

  • Preheat the oven to 350F. Line a muffin tin with liners and spray the inside of the liners with cooking spray. Set aside.
  • Taking a large mixing bowl and combine the almond flour, sweetener, cocoa powder, baking soda, baking powder and salt. Mix until ingredients are combined. Stir in melted butter, vanilla, eggs, and water. Fold in the chocolate chips.
  • Divide your chocolate muffin batter evenly in each lined muffin tin. Place into already preheated oven and bake for 15-20 minutes or until a toothpick comes out clean. Let cool.

Nutrition

Calories: 227kcal | Carbohydrates: 5g | Protein: 6g | Fat: 20g | Fiber: 3g