Almond Butter Cookies
Rich in flavor without all the sugar! These Almond Butter Cookies will be the perfect treat for the whole family! Super easy to whip up a batch and feel guilt free while your snack!
Servings: 15 Cookies
Calories: 193
Ingredients
- ⅔ cup almond flour (see my favorite on Amazon)
- 1 teaspoon Baking soda
- ½ cup unsalted butter, softened
- 1 cup creamy unsweetened almond butter
- 1 cup sugar free brown sweetener
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 2 teaspoons xanthan gum
Instructions
- Preheat the oven to 350F.
- Line 2, 9x13 baking sheet with a baking mat or parchment paper.
- Mix almond flour, xanthan gum, and baking soda in a medium mixing bowl and set aside.
- Add butter, almond butter and brown sugar sweetener to the mixing bowl with the almond flour and baking soda, mix until incorporated and smooth. Add the beaten egg and vanilla and mix until smooth. You can use an electric mixer or a stand mixer.
- Cover dough and let refrigerate for about 20 minutes.
- Scoop the batter into 15 cookies evenly spaced on the baking sheets. Bake for 10 minutes.
- Remove from oven and let stand for about 20 minutes. Serve.
Nutrition
Calories: 193 | Carbohydrates: 5g | Protein: 5g | Fat: 18g | Fiber: 3g