Crispy Personal Tortilla Pizza
For the easiest thin crust pizza, give this tortilla pizza a try! It uses simple ingredients you probably have ready to go in your pantry. It is a great way to feed that pizza craving!
Servings: 1
Calories: 260
Ingredients
- 1 8-10 inch Flour tortilla (use a low carb option if wanting a low carb pizza)
- ¼ cup pizza sauce
- ½ cup shredded mozzarella cheese
- pizza toppings of choice
Instructions
- Pre-heat the oven to 425F. Prepare the pizza by placing the tortilla on a work surface. Spread the sauce on top, then sprinkle the cheese. finish with the toppings of choice. Alternatively, prepare the pizza directly in a large cast iron skillet.
- For the crispiest tortilla pizza crust, Heat the skillet on the stovetop over medium high heat and crisp the bottom of the tortilla for a few minutes, then transfer to the preheated oven to brown the toppings.
- If you do not have an oven safe skillet, you can place the tortilla pizza directly on the oven rack, or on a baking sheet to bake.
- Slice the tortilla pizza with a pizza cutter and serve.
Notes
Nutrition was calculated using an 80 calorie La Banderita Carb Lean Tortilla, ¼ cup Raos Pizza sauce, and ½ cup shredded mozzarella cheese.
Use of a different tortilla could lower the carb count as most of the carbs are coming from the tortilla.
This recipe can also be made in an Air Fryer or toaster oven. You would follow the same cooking directions as above. If your air fryer doesn't go up to 425F, use the highest temperature of your air fryer.
Nutrition
Calories: 260 | Carbohydrates: 28g | Protein: 17g | Fat: 15g | Fiber: 19g