Easy Keto Sloppy Joes (No Ketchup, 30-Minute Dinner)
Keto sloppy joes made with a simple homemade sauce instead of sugary ketchup. This recipe uses ground beef, tomato sauce, tomato paste, Worcestershire, and vinegar to create a rich, tangy flavor that tastes like the classic but without the added sugar. Ready in about 30 minutes, it’s an easy, family-friendly dinner you can make on repeat.
Servings: 4
Calories: 218
Ingredients
- 1 pounds Ground beef
- 1 tablespoon McCormick Montreal Steak Seasoning
- ½ Onion, diced
- 1 Red bell pepper, diced
- 1 tablespoon Apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 8 ounces Tomato sauce
- 1 tablespoon Tomato paste
- Kosher salt and pepper to taste
Instructions
- Heat a large skillet over medium heat. Once your skillet is ready add the ground beef and begin to brown and crumble. Drain any excess fat.
- Season the meat with the steak seasoning and add in the onion and bell pepper. Let cook for 5 to 8 minutes, until hamburger is all brown and onions and bell peppers are soft.
- Add in the remaining ingredients and stir well. Cover with a lid, reduce to low and let simmer for 20 minutes. Season with salt and pepper to taste.
- Remove from the heat and serve with keto hamburger buns or lettuce wraps.
Notes
- Nutrition: Calculated using 93/7 ground beef and does not include the bread. 1 serving is ¼th of the recipe.
Nutrition
Calories: 218 | Carbohydrates: 9g | Protein: 25g | Fat: 8g | Saturated Fat: 7g | Fiber: 2g | Sugar: 5g