Keto Brown Sugar Glazed Salmon Recipe

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This keto brown sugar glazed salmon is my latest obsession. It is great served with vegetables or as the protein on a salad. The salty sweet combo will have you making this every week just like me!

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Pre-heat the oven to 400F and line a rimmed baking pan with foil or parchment paper. Place the salmon filets evenly spaced on the foil.

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Combine the rest of the ingredients in a small mixing bowl. Spoon the mixture evenly on the top of each salmon filet.

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Bake in the oven for 12-15 minutes or until the salmon internal temperature is 145F.

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Serve and enjoy! For the full recipe and instructions, tap below!

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