KETO CHICKEN CASSEROLE

KETO CHICKEN CASSEROLE

6 NET CARBS PER SERVING

This Keto Chicken Casserole recipe combines shredded chicken breasts and vegetables with an amazing creamy sauce then it is covered in gooey cheddar cheese.

Ingredients needed: Fresh broccoli & cauliflower Heavy cream Cream cheese Garlic powder & onion powder Cooked chicken breast Shredded carrots Shredded cheddar cheese

Combine the shredded chicken, steamed broccoli and cauliflower, and the shredded carrot. Pour the sauce over top and stir well. Pour into a 4 quart casserole dish and spread into an even layer.

1

 Sprinkle the shredded cheese evenly over the top.

2

Bake in the preheated oven, uncovered, 20 minutes, or until the cheese is starting to brown and bubble.

3