Air Fryer Steak Bites

Looking for something easy for dinner? These air fryer steak bites are perfectly seasoned steak cooked in less than 20 minutes. Busy work days call for easy dinner ideas. This simple recipe is not only quick but easy clean up too!

If you're looking for a quick, delicious meal that’s perfect for busy weeknights, look no further than juicy air fryer steak bites. This air fryer steak bites recipe is a game-changer for anyone who loves steak but wants an easier, less messy way to cook it. With simple ingredients and minimal cook time, you'll have a mouthwatering main dish ready in no time.

Choosing the Best Cut of Meat

Start with your favorite cut of steak. Sirloin steak, top sirloin, strip steak, filet mignon, and New York strip are all excellent choices. For this recipe, I recommend using sirloin steak or top sirloin for their balance of tenderness and flavor.

Preparation: The Key to Perfect Steak Bites

1. Cut the steak: Using a sharp knife, cut your steak into 1.5 inch cubes. These bite-sized pieces are perfect for quick and even cooking.
2. Seasoning: In a large bowl, combine the steak cubes with the seasonings found in the recipe card below or your favorite seasoning mixture.

Cooking Steak Bites in an Air Fryer

1. Preheat the air fryer: Set your air fryer to a high temperature, around 400°F, and let it preheat.
2. Arrange the steak pieces: Place the steak cubes in a single layer in the air fryer basket. This is crucial for even cooking. If you have a basket style air fryer, you may need to cook in batches.
3. Cooking time: Air fry the steak bites for about 8-10 minutes, shaking the basket halfway through to ensure even cooking. Use a meat thermometer to check the internal temperature. For medium-rare, aim for 130-135°F.

Finishing Touch: Garlic Butter

For extra flavor, make a garlic butter mixture. In a small bowl, combine melted butter, garlic powder, and Italian seasoning. Once the steak bites are finished cooking, serve with the garlic butter, if desired.

Storing Leftovers

If you have any leftover steak bites, store them in an airtight container in the refrigerator for up to 4 days. They can be reheated in the air fryer for 2-3 minutes or in a large skillet over medium heat until warmed through.

Tips for the Best Air Fryer Steak Bites

• Room Temperature: Let the steak pieces sit at room temperature for about 30 minutes before cooking. This ensures even cooking.
• High Temperature: Cooking steak at a high temperature in the air fryer gives it a beautiful crust while keeping the inside juicy.
• Different Cuts of Steak: Experiment with different cuts of steak, such as skirt steak, ribeye steak, or even stew meat, to find your favorite way to enjoy air fryer steak bites.

Why Air Frying is the Best Way

Air frying is a great way to cook steak because it uses hot air to cook the meat evenly and quickly, resulting in less mess compared to stove top or cast iron methods. Plus, it’s a healthier option since it requires less oil.

Whether it's your first time trying an air fryer steak bites recipe or you’re a seasoned pro, this method is sure to become your go-to for an easy, delicious steak dinner. With minimal prep and cook time, you can enjoy juicy steak bites that are bursting with flavor. Give this recipe a try and discover the best part of air frying: perfectly cooked steak with minimal effort.

Make this recipe a complete meal

These easy air fryer steak bites are versatile and can be served with various side dishes. Consider pairing them with a fresh salad, roasted vegetables, or mashed potatoes for a complete meal. They also make a great appetizer or addition to a steak salad. Here are some other options:

• Low Carb Broccoli Salad
• Roasted Cauliflower Cobb Salad
• Loaded Cauliflower Rice casserole
• Keto Green Beans with Crispy bacon

The best recipes are in the air fryer and it is indispensable in my kitchen. Some staple recipes I have created are Air Fryer Chicken Thighs, Air Fryer Frozen Steak, and Air Fryer Steak Bites and Mushrooms. Those are all fan favorite recipes!