share

Keto Blue Cheese Dressing Keto Blue Cheese Dressing is the perfect, low carb, keto friendly dressing you have been looking for! Great for a salad topper or as a dip for your chicken wings. This creamy, homemade dressing recipe will have you wondering why you ever bought a store brand!

keto blue cheese dressing

HOW TO MAKE KETO BLUE CHEESE DRESSING

You’re absolutely gonna love how easy it is to make this homemade keto dressing.

grab my FREE low carb success guide and keto cookbook!

(P.S. That's how I lost over 60 pounds)

I will never give away, trade or sell your email address. You can unsubscribe at any time.

First things first. In a medium size bowl mix together all your ingredients.

Make sure you leave out the blue cheese to keep the pieces chunky.  That’s if you like a chunky blue cheese dressing.  If not, you may want to break up the larger chunks a little.

 

keto blue cheese ingredients in bowls

Mix all of the ingredients very well.

Add the blue cheese and stir gently to make sure the cheese stays chunky and doesn’t loose its consistency. This keto dressing recipe is so easy!

keto blue cheese in a bowl

In 10 easy minutes you can have better than store brand, creamy Keto Blue Cheese Dressing!

Like this keto dressing recipe? Check out my recipes for Apple Cider Vinegar Dressing, Baked Buffalo Chicken Tenders and Mason Jar Salad.

Did you make this Keto Blue Cheese Dressing Recipe?  Tag me on Instagram so I can see! @lowcarbwithjennifer

Keto Blue Cheese Dressing in a glass bowl

Keto Blue Cheese Dressing

Keto Blue Cheese Dressing is the perfect, low carb, keto friendly dressing you have been looking for! Great for a salad topper or as a dip for your chicken wings. This creamy, homemade dressing recipe will have you wondering why you ever bought a store brand!
1 Net Carb
PRINT RECIPE PIN RECIPE
Course: Appetizer, Salad
Cuisine: American
Keyword: dip for a party, dressing for salad
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 10
Calories: 115

Ingredients

  • 4 ounces Crumbled blue cheese
  • 1/3 cup Heavy cream
  • 1/3 cup Sour cream
  • 1/3 cup Mayonnaise
  • 1 Tablespoon White wine vinegar
  • 3/4 teaspoon Garlic powder
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper

Instructions

  • In a medium size bowl mix together heavy cream, sour cream, mayonnaise, vinegar, garlic, salt and pepper.
  • Gently stir in blue cheese to keep chunky. Check for seasoning and serve!

Notes

  • This dressing will keep in a sealed container in the refrigerator for about 2 weeks.  Store bought keeps much longer because of the preservatives!
  • This recipe made 1 1/3 cups and each serving is 2 tablespoons.
  • If your keto blue cheese dressing is too thick out of the refrigerator, add a bit of half and half or milk.  Start with 1 tablespoon and add more if needed to achieve the desired consistency.
  • This can be made with store bought blue cheese crumbles, or you can buy a high quality blue cheese and crumble it yourself.

Nutrition

Serving: 10g | Calories: 115kcal | Carbohydrates: 1g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Fiber: 0g | Sugar: 1g
Use code LOWCARBJ for 20% off at Lakanto (my favorite low carb sweetener)CLICK HERE TO LEARN MORE!

 

Air Fryer Salmon (Perfectly Cooked!)
Artichoke Chicken Skillet
Categories:

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Low Carb with Jennifer
Close Cookmode