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    Home » Recipes » Keto Desserts

    Published: Aug 5, 2022 · Modified: Oct 3, 2023 by Jennifer Banz· 4 Comments

    Keto Hot Fudge Sauce-Sugar Free

    Servings: 16
    |
    Cals: 113
    |
    Fat: 12
    |
    Carbs: 3
    |
    Fiber: 2
    |
    Protein: 1
    |
    Time: 15 minutes mins
    Jump to Recipe Pin for Later

    Dip in your favorite fruit or top over low carb ice cream...either way you try it, you won't even know that this keto hot fudge sauce is sugar free! 4 ingredients is all you need to make this chocolate goodness!

    strawberry dipped in keto hot fudge sauce

    Checkout these most recent recipes on the blog:

    • Keto Chicken Marsala
    • Keto Teriyaki Pork Tenderloin
    • Keto Coconut Macaroons
    • Air Fryer Salmon Nuggets
    • Keto No Bake Cheesecake
    • Keto Lemon Blueberry Streusel Muffins
    • Keto White Chocolate Raspberry Muffins

    Checkout these other Keto friendly dessert recipes:

    • Keto chocolate chip cookies
    • keto chocolate mousse
    • Keto mug cake
    • keto chocolate fruit dip

    I hope you enjoy this Keto Hot Fudge Sauce recipe.  Here at Low Carb with Jennifer we aim to deliver family friendly low carb and keto recipes that are easy to make with ingredients found in most grocery stores.  No crazy ingredients here!  If you are interested in more keto friendly recipes, I have a cookbook that is now available for pre-order!  You can find that here: Jenniferbanz.com/cookbook

    keto hot fudge sauce in a glass jar

    Keto Hot Fudge Sauce

    Dip in your favorite fruit or top over low carb ice cream...either way you try it, you won't even know that this keto hot fudge sauce is sugar free! 4 ingredients is all you need to make this chocolate goodness!
    5 from 2 votes
    Course: Dessert
    Cuisine: American
    Prep Time: 5 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 16
    Calories: 113
    Author: Jennifer Banz

    This post may contain affiliate links

    Tip: Hitting your 20–30g protein per meal goal helps you stay full and supports muscle.

    Start my free 5-Day Strength Reset →

    Ingredients

    • 1 Cup sugar free powdered sweetener
    • 1 Cup heavy cream
    • 1 Cup cocoa powder
    • ½ cup salted butter

    Instructions

    • In a small sauce pan, combine sweetener, heavy cream, cocoa powder and butter. Cook over medium heat and stir continuously until all ingredients are combined. Should only take a few minutes.
    • Store in a mason jar or an air tight container and keep refrigerated. To use, heat portions in a microwave safe bowl in 30 second increments in the microwave. The hot fudge sauce will be thick right out of the refrigerator but will be pourable when heated. Makes 16, 2 tablespoon servings
    Servings: 16

    Nutrition per serving

    Calories: 113 | Carbohydrates: 3g | Protein: 1g | Fat: 12g | Fiber: 2g
    Keyword :gluten free, keto hot fudge sauce recipe, sugar free

    More Keto Desserts

    • cake on a plate
      Keto Snickerdoodle Mug Cake
    • strawberries dipped in chocolate fruit dip
      The 8 Chocolate Recipes I Keep On Repeat (And No One Believes They're Keto!)
    • sweetened berries over yogurt in a glass bowl
      Low Carb Berry Yogurt Bowl
    • keto lemon cookies on a sheet tray
      Keto Iced Lemon Cookies

    Reader Interactions

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      Recipe Reviews




    1. Sue says

      October 21, 2023 at 5:37 pm

      5 stars
      Just tried this recipe. It was so easy and it's delicious. I wanted a low calorie recipe using cocoa powder and this one rocks!! I used half and half because that's all I had. And I used swerve confectioners. Came out great!!

      Reply
    2. Rosalind says

      August 27, 2022 at 3:45 pm

      Can I use allulose?

      Reply
      • jenniferbanz says

        August 29, 2022 at 1:25 pm

        I haven't tried it so I cannot be sure it would work.

        Reply
      • Sue says

        June 17, 2023 at 1:21 pm

        5 stars
        I used Allulose and a few drops of sucralose because allulose doesn't taste as sweet to me. It turned out great. I can't use Erythritol because it gives me awful headaches.

        Reply

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    Hey there, I'm Jennifer Banz! I’m the creator behind Low Carb with Jennifer and author of the cookbook Live Life Keto.  

    I've been cooking and developing low carb and keto recipes for the past 13 years and it is my goal to bring you the best quality recipes and cooking tutorials possible.

    My recipes reflect my philosophy on cooking...everything needs to be easy, fast, exceptionally delicious, and use common ingredients.

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