share

Super Soft Keto Sugar Cookies Super Soft Keto Sugar Cookies is the recipe you need if you're trying to cut corners but still have that sweet tooth craving. These low carb, super soft keto cookies are the perfect treat that even your kids will enjoy!

soft keto sugar cookies

This simple keto cookie recipe only uses 5 ingredients and one bowl!  Top them with the optional icing and you will never know these are low carb.  Even my kids love them!

grab my FREE low carb success guide and keto cookbook!

(P.S. That's how I lost over 60 pounds)

I will never give away, trade or sell your email address. You can unsubscribe at any time.

HOW TO MAKE KETO SUGAR COOKIES

Okay. Lets get started! First things first, take your dry ingredients for Keto Sugar Cookies, add them into a large bowl, and mix well.

Go ahead and add your butter and vanilla.

 

Ingredients for keto sugar cookie in a glass bowl

Beat with an electric mixer until mixed well.  You can mix these by hand as well, but a hand mixer works better, of course.

Mixed ingredients for keto sugar cookies in a glass bowl

Next, scoop out into nine even sized cookies and press with a damp flat bottom cup or measuring cup.  We damped the bottom of the cup so the batter doesn’t stick.  You want the bottom to be completely flat.

Like this..

pressing sugar cookies with a measuring scoop

Place into the refrigerator for five minutes to firm up. These are going to be so good!

raw sugar cookie dough ready for the refrigerator

Bake in the oven at 350f for 10 to 12 minutes.

Cookies will begin to brown on the bottom when they are ready. Smells so good!

For the final step… Who doesn’t love icing?

Take all your icing ingredients, put in a small bowl and whisk until smooth.

Making sure it will be thin enough to drizzle.

You may need to add more heavy cream to get the proper consistency.

Drizzle over your keto sugar cookies and enjoy the sweet treat!

cookies with icing

Like this recipe for Keto Sugar Cookies? Check out my recipes for Keto Mug CakeTo Die for Keto Brownies or Keto Chocolate Mousse.

Did you make this Keto Sugar Cookie Recipe?  Tag me on Instagram so I can see! @lowcarbwithjennifer

 

keto sugar cookies with icing

Super Soft Keto Sugar Cookies

Super Soft Keto Sugar Cookies is the recipe you need if you're trying to cut corners but still have that sweet tooth craving. These low carb, super soft keto cookies are the perfect treat that even your kids will enjoy!
3 Net Carbs
4.67 from 3 votes
PRINT RECIPE
Course: Dessert
Cuisine: American
Keyword: keto cookie recipe
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 9 cookies
Calories: 138

Ingredients

  • 1 1/2 cup Almond flour
  • 1/4 teaspoon Baking soda
  • 1/3 cup Powdered low carb sweetener
  • 1/2 cup Softened butter
  • 1 teaspoon Vanilla
  • Pinch of salt

For icing

  • 1/3 cup Powdered low carb sweetener
  • 1/2 teaspoon Vanilla extract
  • 1 tablespoon Heavy cream
  • 2 ounces Softened cream cheese

Instructions

  • Pre-heat oven to 350F and line a baking sheet with parchment paper or a silicone mat
  • Combine almond flour, baking soda, powdered sweetener, and salt in a large bowl
  • Add in butter and vanilla and beat with an electric mixer until all combined
  • Scoop out into nine cookies and press with a damp flat bottom cup or measuring cup.
  • Place in refrigerator for five minutes
  • Bake in a 350 F oven for 10-12 minutes. Cookies will begin to brown on the bottom when they are ready.

For the icing

  • Combine all ingredients in a small bowl and whisk well until smooth. You want the mixture to be thin enough to drizzle. Add more heavy cream if necessary to achieve proper consistency.
  • Drizzle over the cookies.

Notes

  • The low carb sweetener I use for this recipe is Lakanto Powdered Sugar Substitute (use code LOWCARBJ for 20% off) 
  • I like to use a small ice cream scoop or 2 tablespoon size cookie scoop to make sure all of the cookies are even size
  • We dampen the bottom of the cup so the batter doesn't stick.  You want the bottom of the cup you use to be completely flat.

Nutrition

Serving: 1g | Calories: 138kcal | Carbohydrates: 5g | Protein: 4g | Fat: 12g | Saturated Fat: 2g | Fiber: 2g | Sugar: 1g
Use code LOWCARBJ for 20% off at Lakanto (my favorite low carb sweetener)CLICK HERE TO LEARN MORE!

Cauliflower Fried Rice with Shrimp (20 Minutes)
Air Fryer Salmon (Perfectly Cooked!)
Categories:

Related Posts

    • Shadi Hasanzadenemati
    • August 14, 2019
    Reply

    Love this idea! Looks so delicious and I can’t wait to try it!

    • Jenn
    • August 14, 2019
    Reply

    I’m excited to try this sugar substitute that everyone keeps raving about for keto recipes! Thanks so much for the recipe!!!

Leave a Reply

Your email address will not be published. Required fields are marked *

Low Carb with Jennifer
Close Cookmode