Grab yourself a healthy snack that’s packed with protein! These super chocolatey and thick protein cookies are just what your sweet tooth ordered!
Let me tell you, these keto protein cookies are the best cookies I have ever made for the blog. They are absolutely perfect and I cannot wait for you to try them!
How many grams of protein are in these protein cookies?
These keto protein cookies have 7 grams of protein per cookie. You may not think that is very much, but one cookie can add a nice little boost to your protein macro for the day.
Checkout these other keto friendly recipes:
- Garlic Butter Pork Chops
- Coffee Cake Muffins
- Keto Double Chocolate Bundt Cake
- Strawberry Quick Bread
- Keto Hamburger Stew
- Keto Chocolate Fruit Dip
- Keto Egg Drop Soup
Checkout these other protein packed recipes:
I hope you enjoy this protein cookies recipe. Here at Low Carb with Jennifer we aim to deliver family friendly keto recipes that are easy to make with ingredients found in most grocery stores. No crazy ingredients here! If you are interested in more keto friendly recipes, I have a cookbook that is now available for pre-order! You can find that here: Jenniferbanz.com/cookbook
Keto Double Chocolate Protein Cookies
INGREDIENTS
- ¾ Cup butter, softened
- ⅔ Cup Granular Sweetener (Click here to see my favorite on Amazon)
- 2 eggs, beaten
- 2 teaspoons Vanilla Extract
- 3 Cups almond flour (click here to see my favorite on Amazon)
- ¼ Cup cocoa powder
- ½ Cup chocolate protein powder
- ½ teaspoon Baking soda
- ½ teaspoon Kosher salt
- 4.5 ounces Sugar free Chocolate Chips (Click here to see my favorite brand on Amazon)
EQUIPMENT
- 2 tablespoon cookie scoop
INSTRUCTIONS
- Preheat oven to 350F.
- In a large size mixing bowl add softened butter and sweetener. Using either a stand mixer or a hand mixer, cream the butter and sweetener together.
- Add in the eggs and the vanilla and continue to mix.
- Mix in the almond flour, baking soda, salt and protein powder. Mix until all ingredients are fully combined. Fold in the sugar free chocolate chips.
- Use a 2 tablespoon cookie scoop to divide the batter into 22 cookies and place onto 2 baking sheets lined with parchment paper.
- Place into already preheated oven and bake for 14 minutes. Let cool and serve.
Michele says
OMG !!!!!!! These are amazing…..like a brownie lava cake and a cookie had a baby, so it is soft and chewy in the center.. Make this recipe now!
Deepa Bhogal says
Made these thinking my kids wouldn’t eat them as they’d satisfy my sugar cravings. I was wrong. They LOVED them and have asked me to make them again!