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    Home » Recipes » Keto Desserts

    Published: Jul 29, 2022 · Modified: Oct 15, 2023 by Jennifer Banz· 2 Comments

    Keto Coconut Macaroons

    Servings: 15
    |
    Cals: 42
    |
    Fat: 4
    |
    Carbs: 1
    |
    Fiber: 0
    |
    Protein: 1
    |
    Time: 30 minutes mins
    Jump to Recipe Pin for Later

    With only 6 ingredients and less than 50 calories each, these keto coconut macaroons are extremely east to make and so delicious! What could be better than coconut and chocolate?  This simple cookie recipe is something I can easily whip up whenever I have a sweet craving or I need something easy to take to a party.  No one will know these are keto unless you spill the beans!

    coconut macaroons drizzled with chocolate on a sheet tray

    Can you eat shredded coconut on keto?

    Shredded coconut comes in different varieties.  For this keto coconut macaroon recipe, you want to make sure you pick one that is unsweetened.  You can find it on the baking isle.  But yes, if you get unsweetened coconut, you can definitely fit it into your keto diet!

    Checkout these most recent recipes on the blog:

    • Air Fryer Salmon Nuggets
    • Keto No Bake Cheesecake
    • Keto Lemon Blueberry Streusel Muffins
    • Keto White Chocolate Raspberry Muffins
    • Keto German Chocolate Cake
    • Low Carb Chocolate Chip Pancakes
    • Keto Vodka Sauce with Chicken

    Checkout these other low carb friendly cookie recipes:

    • Keto Birthday Cookies
    • Double Chocolate Protein Cookies
    • Cinnamon Cream Cheese Cookies
    • Keto Almond Joy Cookies
    • Chocolate No Bake Cookies

    I hope you enjoy this Keto Coconut Macaroon recipe.  Here at Low Carb with Jennifer we aim to deliver family friendly low carb and keto recipes that are easy to make with ingredients found in most grocery stores.  No crazy ingredients here!  If you are interested in more keto friendly recipes, I have a cookbook that is now available for pre-order!  You can find that here: Jenniferbanz.com/cookbook

    Watch the video below where Jennifer will walk you through every step of this recipe. Sometimes it helps to have a visual, and we’ve always got you covered with our cooking show. You can find the complete collection of recipes on YouTube or our Facebook Page, or right here on our website with their corresponding recipes.

    keto coconut macaroons with chocolate

    Keto Coconut Macaroons

    With only 6 ingredients and less than 50 calories each, these keto coconut macaroons are extremely east to make and so delicious! What could be better than coconut and chocolate?
    Course: Dessert
    Cuisine: American
    Prep Time: 10 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 15
    Calories: 42
    Author: Jennifer Banz

    This post may contain affiliate links

    Tip: Hitting your 20–30g protein per meal goal helps you stay full and supports muscle.

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    Ingredients

    • 4 large egg whites
    • ½ Cup sugar free granulated sweetener (see my favorite on Amazon)
    • ¼ teaspoon sea salt
    • 5 ounces unsweetened shredded coconut
    • ½ Cup Sugar free Chocolate Chips, optional
    • 1 teaspoon coconut oil

    Instructions

    • Preheat the oven to 325F and line a baking sheet with parchment paper.
    • In a large mixing bowl, whisk the egg whites until frothy. Whisk in the sweetener and salt. Stir in the shredded coconut.
    • Using a 2 Tablespoons scoop, scoop out your batter onto your baking sheet. Should make about 15 macaroons. Place into already preheated oven and bake for 15-20 minutes. Let cool completely to set.
    • In a small glass bowl, combine the chocolate chips with 1 teaspoon coconut oil. Microwave in 30 second increments, stirring in-between, until the chips are melted. Drizzle the melted chocolate on the macaroons.
    Servings: 15

    Nutrition per serving

    Calories: 42 | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Fiber: 0g
    Keyword :gluten free, keto coconut macaroons recipe, sugar free

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      The 8 Chocolate Recipes I Keep On Repeat (And No One Believes They're Keto!)
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      Keto Iced Lemon Cookies

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      Recipe Reviews




    1. Denise Jablonski says

      February 27, 2023 at 8:01 am

      Can I use egg whites in a carton?

      Reply
      • jenniferbanz says

        March 05, 2023 at 10:28 am

        That should work!

        Reply

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    Hey there, I'm Jennifer Banz! I’m the creator behind Low Carb with Jennifer and author of the cookbook Live Life Keto.  

    I've been cooking and developing low carb and keto recipes for the past 13 years and it is my goal to bring you the best quality recipes and cooking tutorials possible.

    My recipes reflect my philosophy on cooking...everything needs to be easy, fast, exceptionally delicious, and use common ingredients.

    More about me →

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